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Wegmans Food Institute offers shoppers tips on food preparation and nutrition in a weekly menu bulletin. 1940 Frozen (then known as "frosted") foods first appear at Wegmans.
1941 Wegmans' first suburban store and the first store located within a plaza opens at 1910 Monroe Avenue in the Twelve Corners Shopping Center, becoming the ninth store in the chain.
More than 4,000 organic products throughout the store.Look and feel like a European open-air market: Dazzling displays of fresh produce, artisan breads, and other baked goods hot from the oven several times a day.Meat, fresh-caught seafood, deli products and imported cheeses, international foods, plus all the grocery, dairy, frozen, and household items usually found in a supermarket.(Closes in December 1983.) Wegmans announces an employee profit-sharing plan.A 15,000 square foot store opens in Eastway Plaza with the "atmosphere of a chic metro department store." Features include special lighting techniques, a picture window through which customers can watch automatic meat packaging, cash registers that automatically calculate change, "electric eye" conveyor belts to reduce checkout time, magic-eye doors, and air conditioning.